Academics
Areas of Study

Course Overview

A study of the principles and reactions that occur upon the intake of nutrients (including carbohydrates, lipids, and proteins) in biological systems. The course will evaluate the processes by which nutrients are metabolized. The breakdown of substances taken in from the environment will be studied. This will be followed by an analysis of the reactions that create the molecules necessary and usable by living organisms.

Prerequisites: CHE 212; BIO 102 or 107

Program: Chemistry

Credit: 3

Other Courses

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CHE-499

Independent Study

Intensive supervised study and research on topics of…

Chemistry

Credits 1-3

CHE-310

Analytical Chemistry Laboratory…

This is the second and last laboratory course…

Chemistry

Credits 2

CHE-315

Organic Spectroscopy

The identification of organic compounds using various types…

Chemistry

Credits 3

CHE-322

Advanced Inorganic Chemistry

Application of modern chemical theories of structures, bonds,…

Chemistry

Credits 3

CHE-325

Biochemistry: Proteins and…

A study of the principles and reactions that…

Chemistry

Credits 3

CHE-327

Biochemistry Laboratory I

A laboratory course to accompany CHE 325. Qualitative…

Chemistry

Credits 1